The Tsioulos family established Aleka’s Kitchen in 2007 to offer “true to Greece, Greek food” to our local community. Throughout the brainstorming phase of what we were going to name this endeavor… we always reverted back to “Aleka’s Kitchen”. After all, that is what we offer. All things in Aleka’s kitchen. If you were to scan our refrigerator, look for a snack in her cabinets… you will find exactly that in which we sell. Ingredients and produce from from area farmers and wholesome Greek food made from scratch, village style… meaning “no shortcuts!”.
We primarily sell directly via local farmers market… check out our “where we are” page to see where you can find us!
We also offer seasonal small classes to educate people how to cook in the traditional Greek way using whole foods from scratch.